Recipes By Region
The Mediterranean region includes many countries from North Africa, Asia, and Europe. Cuisines differ by culture and region, yet are connected in ways because of the Mediterranean sea.
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Sheet Pan Chicken Shawarma
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Cast Iron Skillet Pizza
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Italian Spaghetti and Meatballs
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Italian Fried Calamari (Calamari Fritti)
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Date Bracelet Cookies (Ka'ak Asawer)
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Lebanese Sumac Eggs
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Musakhan Chicken Rolls
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Egyptian Minced Molokhia with Roasted Chicken
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Egg White Breakfast Casserole with Turkey Sausage
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Fresh Mixed Berry Bowl with Honey Greek Yogurt
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Strawberry Banana Pineapple Smoothie
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Greek Protein Yogurt Fruit Granola Bowls
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Oven Roasted Lamb Shanks In Foil Packets
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Oven Broiled Lamb Kabobs
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Brioche French Toast For One
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Slow Roasted Boneless Leg Of Lamb
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Mediterranean Grilled Lamb Rib Chops
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Steamed Shrimp Cocktail
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Baked Steelhead Trout with Garlic Butter Sauce
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Toum Lebanese Garlic Sauce
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Homemade Duck Broth
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Egyptian Mahshi Crumb (Stuffed Cabbage Rolls)
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Persian Shirazi Salad
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Lebanese Tabouli Salad (Tabbouleh)
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Lebanese Baba Ganoush (Fire Roasted Eggplant Dip)
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Mujadara Msufaye Lebanese Lentils and Rice
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Aish El Saraya - Ashta With Sweetened Bread
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Mediterranean Grilled Boneless Skinless Chicken Thighs
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Slow Roasted Crispy Chicken Thighs and Potatoes
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Easy Boiled Lobster Tails
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Pomegranate Mint Quinoa Salad
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Fried Pita Bread Chips
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Shish Barak Lebanese Dumplings in Yogurt
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Three Bean Turkey Chili
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Lebanese Vermicelli Rice Pilaf
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Lebanese Fattoush Salad With Fried Pita Chips
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Egyptian Koshari Recipe (The Best I've Had)
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Rotisserie Chicken Pot Pie with Biscuits
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Creamy Banana Smoothie with Milk and Cashews
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Pineapple Kiwi Spinach Green Smoothie