Levantine Recipes from Lebanon, Jordan, Palestine, and Syria
-
Potato Kibbeh (Kibbet Batata)
-
Lebanese Baked Stuffed Kibbeh
-
Sfouf Turmeric Cake
-
Honey Pistachio Baklava
-
Lebanese Kafta Kabobs
-
Labneh With Mashed Garlic Paste
-
Pistachio Tahini Halva
-
Labneh With Za'atar and Olive Oil
-
Lebanese Dried Molokhia With Chicken and Toasted Pita Bread
-
Homemade Turkish Delight (Raha or Lokum)
-
Kibbeh Nayeh Recipe (Lebanese Raw Kibbeh)
-
Shish Tawook Lebanese Chicken Kabobs
-
Kousa Mahshi Lebanese Stuffed Zucchini
-
Mediterranean Grilled Eggplant Dip
-
Sheikh El Mahshi (Stuffed Eggplant)
-
Lebanese Kafta Bil Sanieh - Baked Kafta and Potatoes
-
Meghli Lebanese Caraway Pudding
-
Kibbeh Labanieh (Kibbeh Balls In Yogurt)
-
Namoura Syrup-Soaked Semolina Cake
-
Labneh Made From Store-Bought Yogurt
-
Homemade Ashta Cream
-
Baked Chicken Thighs and Turmeric Basmati Rice
-
Baked Chicken Shawarma Wings
-
Mediterranean Ground Lamb Shepherd's Pie
-
Creamy Vitamix Chickpea Hummus (Easy & Authentic)
-
Cucumber Yogurt Sauce (Khyar Bi Laban)
-
Crispy Egg Fritters (Ejjeh)
-
Kibbeh Bil Sanieh (Baked Kibbeh)
-
Shakshuka Eggs With Potato Hash
-
Ouzi Spiced Rice With Minced Lamb and Toasted Nuts
-
Stovetop Rice Pudding (Riz Bi Haleeb)
-
Date Ma'amoul Mad Bars
-
Easy Tahini Sesame Paste
-
Lahm Bi Ajeen (Sfiha) Minced Meat Flatbread