Homemade Dips and Sauces
These are our favorite dips and sauces that make a dish really go to the next level.
Whether we are making homemade toum garlic paste for chicken kabobs, or homemade tahini for our tahina falafel sauce, we love unique and flavorful sauces!
Some of our favorite dips are black olive tapenade, labneh, and roasted red pepper hummus, especially with some homemade fried pita chips.
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Homemade Labneh Dip
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Lebanese Baba Ganoush: The Ultimate Eggplant Dip
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Butternut Squash Pasta Sauce
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Garlic Labneh
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Baba Ganoush Without Tahini
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Za'atar Labneh
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Grilled Eggplant Dip With Mint
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Labneh Made From Store-Bought Yogurt
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Lemon Garlic Aioli
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Homemade Ashta Cream
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Creamy Vitamix Chickpea Hummus (Easy & Authentic)
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Black Olive Tapenade Without Anchovies
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Cucumber Yogurt Sauce (Khyar Bi Laban)
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Garlic Tahina Falafel Sauce
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Garlic Guacamole
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Toum Lebanese Garlic Sauce
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Roasted Red Pepper Hummus
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Roasted Pineapple Salsa
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Easy Tahini Sesame Paste
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Ful Medames Fava Bean Dip (Pressure Cooker)
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Onion Garlic Tomato Sauce
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Garlicky Mushroom Cream Pasta Sauce
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Tarator Tahini Sauce
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Slow Cooker Meat Spaghetti Sauce
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Egyptian Renga (Smoked Herring Fish Dip)
