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    Home » Recipes » By Author

    Recipes By Mariam

    Enjoy some mezze appetizers like Kibbeh Nayyeh, Sambousek, or Batata Harra.

    Or, go for more traditional Lebanese recipes like Eggplant Fatteh, Shish Barak, and Za'atar Manakish.

    • Beef Sambousek (Fried Meat Pastries)
    • Shish Barak Lebanese Dumplings in Yogurt
    • Sfouf Turmeric Cake
    • Kibbeh Nayeh Recipe (Lebanese Raw Kibbeh)
    • Shish Tawook Lebanese Chicken Kabobs
    • Kousa Mahshi Lebanese Stuffed Zucchini
    • Lemon Lentil Soup (Adas Bi Hamod)
    • Sheikh El Mahshi (Stuffed Eggplant)
    • Kafta Bil Sanieh - Baked Kafta and Potatoes
    • Meghli Lebanese Caraway Pudding
    • Lebanese Chicken and Rice (Riz a Djej)
    • Kibbeh Labanieh (Kibbeh Balls In Yogurt)
    • Potato Kibbeh (Kibbet Batata)
    • Lebanese Kafta Kabobs
    • Namoura Syrup-Soaked Semolina Cake
    • Lebanese Seven Spices Blend
    • Fried Kibbeh Balls
    • Kibbeh Bil Sanieh (Baked Kibbeh)
    • Baked Chicken Kafta Patties
    • Toum Lebanese Garlic Sauce
    • Cilantro Garlic Fried Potatoes (Batata Harra)
    • Eggplant Fatteh
    • Easy Lebanese Fried Falafel
    • Lahm Bi Ajeen (Sfiha) Minced Meat Flatbread
    • Teta's Manakeesh Dough (Ajeen)
    • Cheese Manakish (Manakeesh)
    • Zaatar Manakeesh Flatbread
    • Authentic Lebanese Red Lentil Soup

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