Lebanese 7 Spices Blend (Sabaa Baharat)
Lebanese seven spice is a blend of seven ground spices: black pepper, white pepper, allspice, ground clove, nutmeg, cumin, and cinnamon. It's aromatic and used in many Levantine recipes.
Servings: 19
- 3 tablespoons allspice
- 3 tablespoons cinnamon
- 3 tablespoons ground cloves
- 3 tablespoons ground cumin
- 3 tablespoons nutmeg
- 2 tablespoons black pepper
- 2 tablespoons white pepper
Mix all the spices in a glass bowl.
Use a funnel to pour the blend into a glass spice jar.
Label and store in a cool and dry place for up to 6 months.
- Store in an airtight glass container.
Serving: 1tablespoon | Calories: 1kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Fiber: 0g | Sugar: 0g