Description
Lebanese chicken shish tawook is a marinated chicken kabob skewer that is grilled to perfection and served with toum garlic sauce.
Ingredients
Scale
Chicken Kabobs
- 2.2 lbs (1 kg) chicken breast cubes
Shish Tawook Marinade
- 1.5 cups yogurt
- 1/2 cup olive oil
- 3-4 garlic cloves, minced
- Juice of 2 large lemons
- 2 large tablespoons ketchup
- 1 tbsp pomegrante molasses (optional)
- 1 teaspoon allspice
- Dash of seven spices
- Dash of white pepper
- 1 teaspoon salt
Instructions
- Place the chicken cubes in a bowl or oven dish.
- Add all of the marinade ingredients.
- Toss well and marinate overnight or for a minimum of 2 hours.
- Place the cubes of chicken on grilling skewers.
- Get the grill going. Cook the chicken shish tawook for 8 to 10 minutes rotating halfway through (about 4 to 5 minutes per side).
- Once the chicken is cooked through, remove it off of the heat and serve immediately.
Notes
- Serve hot alongside toum garlic sauce, pita bread, and homemade french fries.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: Lebanese
Nutrition
- Serving Size: 1/6 portion
- Calories: 371 calories
- Sugar: 1 g
- Sodium: 160 mg
- Fat: 20 g
- Saturated Fat: 3 g
- Unsaturated Fat: 17 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 0 g
- Protein: 53 g
- Cholesterol: 98 mg
Keywords: shish tawook, chicken shish tawook, lebanese chicken kabobs, chicken tawook, grilled lebanese chicken kabobs, lebanese tawook chicken